Let's say you have bouillabaise sometime, off Park Avenue.
It is too much. Enough for two really. You're not eating for two! You're over that!
You get a doggie bag, just so as not to look quite so nouveau riche. Your doggie bag carry bag is black too!
The black theme, so as to be conspicuously inconspicuous.....(I could go on about this, at considerable length.)
So, now, what the hell do you do with it? You never cook!
Maybe you never even learned how to cook.
The fact that you never learned how to cook does not make you an aristocrat. Trust me.
Tell your cook (You have one.) to do this:
Get some arborio rice. Simmer the leftover soup, and whatever, with the rice. One part dry rice, two parts leftover liquid, plus water if needed. Check after 20 minutes.
Now you have seafood risotto!
I eat this with Spanish black beans, but I add too much cumin to the beans. And, you know, beans aren't for everyone.
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