sauteed garlic kale;
roast lamb leg in red wine and cumin reduction;
basmati rice from the foothills of the Himalayas, buttered;
beet and cabbage dill vinaigrette salad;
Red Truck Organic California zinfandel 2006.
Breyers vanilla ice cream, with banana crushed in.
Jim's whole bean organic Witch's Brew drip.
Brandy.
You're talking my language here.
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