Tuesday, May 10, 2011
the menu deviled eggs Michael Lewis John Gutfreund
A quick note re today's culinary confectionery delight:
deviled eggs. Delicious. (My wife made them; thus her recipe, if any.)
I couldn't help recalling the last, almost, words, in The Big Short, where Gutfreund, wronged, but at lunch in Manhattan with Lewis, and ever so politely, at the end, offered him one.
deviled eggs. Delicious. (My wife made them; thus her recipe, if any.)
I couldn't help recalling the last, almost, words, in The Big Short, where Gutfreund, wronged, but at lunch in Manhattan with Lewis, and ever so politely, at the end, offered him one.
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